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Peppermint Seeds

9C_RYMA92/1_UNI_v0
Out of Stock / Season
RRP: 3.19
Price: 2.09 
You save: €1.10 (34%)
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Quantity 3+
Price 1.99

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Peppermint Seeds - Description

  • Peppermint Seeds
  • Official Name: Mentha Piperita
  • Packet Size: 1000 Seeds
  • Dark Green, Pointed Foliage With Lilac Flowers
  • Tall, Erect Stems
  • Fast Spreading Plant
  • Height: 60cm

Peppermint Seeds - Sowing Instructions

  • Sowing time: Spring
  • Soil location: Prefers rich, moist and well drained soil
  • See out how to grow tab for full sowing instructions
  • Harvest from May on

Peppermint Seeds - Uses

  • Bluish grey and fine textured foliage make it a useful ornamental plant
  • Recommended to grow in containers as it can spread
  • Has medicinal uses when used in a peppermint tea
  • Can reduce headaches, upset stomachs, aid relaxation and restlessness
  • Suitable for making mint sauces
  • Used in cocktails
  • Grown as a companion plant to brassicas to deter pests

Peppermint Seeds - Advantages

  • Fragrant plant
  • Can be frozen for Winter use
  • Low in price
  • Easy to grow

Index

  • Sowing Instructions
  • How to Transplant
  • Crop Maintenance
  • How to Harvest

Sowing Instructions

  • Sowing time: Sow in Spring & Autumn
  • Stagger sowing times
  • Sowing location: Sow indoors in 9cm pots
  • Use potting compost
  • Soak well before sowing
  • Sow three seeds per 9cm pot
  • Cover lightly with compost

How to Transplant

  • Transplant seedlings when large enough to handle
  • Generally once seedlings are 10cm tall (8 weeks after germination)
  • Transplant into large containers or direct into soil
  • Harden off before transplanting to outdoors location
  • Prefers partial shade
  • Soil: Moist soil with moderate fertility
  • Requires space to spread

Crop Maintenance

  • Keep moist & weed free
  • Cut back hard each year to prevent plant from getting leggy
  • This is also keep plant heathly
  • Plant can be invasive; grow in pots
  • Or divide section of herb bed using galvanised sheeting or bricks

How to Harvest

  • Mint can be harvested from May onwards
  • To Harvest: Cut back hard each year
  • Harvest twice - cutting half the plant back each time

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